Tuesday, 2 February 2016

Carrot French Fries

Ingredients:
1.Carrots
2.Corn flour
3.Maida(All purpose flour)
4.Garam masala
5.Red chilli powder
6.Coriander powder
7.Salt to taste
8.Oil for deep fry
9.Tomato ketch up
Step-by-step procedure:
1.Peel the skin of the carrots then cut into strips.
2.Now,take carrots into a deep bowl add all the
 ingredients and mix them.
3.Take a pan and pour oil for deep fry.
4.Make sure that oil is heated then drop the carrots into it.
5.Fry them until it turns to golden brown colour.
6.Finally,Serve with tomato ketch up.

No comments:

Post a Comment