Ingredients:
1.Black pepper
2.boiled rice
3.cumin seeds
4.garlic
5.cauliflower
6.oil
7.mustard seeds
8.onions
9.salt
Step-by-step procedure:
1.Take one cup of half boiled rice.
2.Grind Black Pepper,Cumin seeds,Garlic into a fine
paste.
3.Boil the cauliflower and cut into small pieces.
4.Pour one teaspoon oil into a pan,after getting
heated add Cumin seeds,Mustard seeds.
5.Add finely chopped onion and prepared paste leave
it for 2 minutes.
6.Next, add boiled cauliflower,salt then fry for 2
minutes again.
7.Finally, add boiled rice and mix it thoroughly.
Garnish:
Garnish with coriander and curry leaves on top and
serve hot and tasty cauliflower rice along with Raitha.
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